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| Second Semester |
Course Number | Course Title | Credit Hours |
| BIOL 111 | Fundamentals of Biology II | 4 |
| CHM 116 | General Chemistry | 4 |
| COM 114 | Fundamentals of Speech Communication | 3 |
| MA 224 | Introductory Analysis II | 3 |
| | Elective | 3 |
| Total | 17 |
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| Third Semester |
Course Number | Course Title | Credit Hours |
| BIOL 203 | Human Anatomy & Physiology I | 4 |
| CHM 255 | Organic Chemistry | 3 |
| CHM 255L | Organic Chemistry Laboratory | 1 |
| HSCI 202 | Essentials of EH, OH and RH | 3 |
| PHYS 220 | General Physics I | 4 |
| Total | 15 |
|
| Fourth Semester |
Course Number | Course Title | Credit Hours |
| BIOL 204 | Human Anatomy & Physiology II | 4 |
| CHM 256 | Organic Chemistry | 3 |
| CHM 256L | Organic Chemistry Laboratory | 1 |
| HSCI 201 | Principles of Public Health Science | 3 |
| PHYS 221 | General Physics II | 4 |
| Total | 15 |
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| Fifth Semester |
Course Number | Course Title | Credit Hours |
| CHM 333 | Principles of Biochemistry | 3 |
| HK 263 | Biomechanical Foundations of Motor Skills | 3 |
| PSY 120 | Elementary Psychology | 3 |
| STAT 301 | Elementary Statistical Methods | 3 |
| | Elective | 3 |
| Total | 15 |
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NOTE: University Regulations, Part 2, Sec IV, subpart B, section 2 require that all students must complete 32 hours of 300 level or higher courses at Purdue for graduation. Responsibility for completing graduation requirements is solely that of the student.
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